Cooking -- Fiction
Label
Cooking -- Fiction
Name
Cooking
Focus
Sub focus
Actions
Incoming Resources
- Subject of31
- Jack and the baked beanstalk, Colin Stimpson
- Chicks and salsa, by Aaron Reynolds ; illustrated by Paulette Bogan
- Rutabaga the adventure chef, Eric Colossal, V. 2
- Chef Yasmina and the potato panic, Water Mannaert
- All four stars, Tara Dairman
- Is that wise, Pig?, by Jan Thomas
- A catered Fourth of July, Isis Crawford
- Sticks & scones, Diane Mott Davidson
- Tofu takes time, by Helen H. Wu, illustrated by Julie Jarema
- Murder in the cookbook nook, Ellery Adams
- Mastering the art of French murder, Colleen Cambridge
- The cazuela that the farm maiden stirred, Samantha R. Vamos ; illustrations by Rafael López
- Our little kitchen, Jillian Tamaki
- How to feed your parents, by Ryan Miller ; illustrated by Hatem Aly
- Granny Torrelli makes soup, by Sharon Creech
- Cookin' the books, Amy Patricia Meade
- Pumpkin soup, Helen Cooper
- Deep dish, Mary Kay Andrews
- Tacos for two, Betsy St. Amant
- Jayden's secret ingredient, Mélina Mangal ; illustrated by Ken Daley
- A place at the table, Saadia Faruqi & Laura Shovan
- Witch hat atelier kitchen, by Hiromi Sato ; created by Kamome Shirahama ; translation: Stephen Kohler ; lettering: Lys Blakeslee, V. 1
- Tomatoes for Neela, by Padma Lakshmi ; illustrated by Juana Martinez-Neal
- Donuts and other proclamations of love, Jared Reck
- Ruby's reunion day dinner, written by Angela Dalton ; illustrated by Jestenia Southerland
- Soul food Sunday, written by Winsome Bingham ; illustrated by C.G. Esperanza
- Mastering the art of French murder, Colleen Cambridge
- Spicy spicy hot, Lenny Wen
- Fangsgiving, Ethan Long
- Five furry familiars, Lynn Cahoon