Langley-Adams Library (Groveland)

Cooking (Pasta) + History

Type

http://bibfra.me/vocab/lite/Concept

Label

Cooking (Pasta) + History

Name

Cooking (Pasta) + History

Focus

Cooking (Pasta) + History

Sub focus

Actions

Incoming Resources

Subject of
1
- A short history of spaghetti with tomato sauce, Massimo Montanari ; translated from the Italian by Gregory Conti

Outgoing Resources

Focus
1
- Cooking (Pasta) + History
Sub focus
2
- History
- Cooking (Pasta)