Langley-Adams Library (Groveland)
Gastronomy
Type
http://bibfra.me/vocab/lite/Concept
Label
Gastronomy
Name
Gastronomy
Focus
Gastronomy
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Incoming Resources
Subject of
4
Eatymology, The dictionary of modern gastronomy, Josh Friedland
From scratch, adventures in harvesting, hunting, fishing, and foraging on a fragile planet, David Moscow & Jon Moscow
Cook's illustrated
American home cooking, a popular history, Tim Miller
Outgoing Resources
Focus
1
Gastronomy
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